Fish cooked in a rich aromatic masala gravy.

Tender prawns simmered in a spiced gravy.

Prawns tossed with peppers and fresh spices.

Crispy fried prawns with signature seasoning.

Hyderabad's famous spicy fish delicacy.

Crispy fried fish coated with bold spices.

Hyderabad-style stir-fried prawns packed with flavour.

A bold and flavourful Hyderabadi speciality.

Paneer cubes in a rich tomato-butter gravy.

Paneer tossed with peppers and kadai spices.

Paneer cooked with cashews in a creamy gravy.

Rich cashew-based curry with aromatic spices.

Mushrooms cooked in a hearty masala gravy.

Classic chicken curry with house spices.

Creamy, mildly spiced chicken inspired by Afghan flavours.

Chargrilled chicken simmered in a rich tomato-butter gravy.

Chicken cooked with peppers and freshly ground spices.

Grilled chicken pieces in a rich tomato-based gravy.

North Indian-style chicken curry.

Tangy chicken flavoured with pickling spices.

Slow-cooked mutton infused with traditional Hyderabadi spices.

Rich and aromatic Kashmiri-style mutton curry.

Mutton cooked with peppers and hand-ground spices.

Traditional curry featuring generous onions and tender mutton.

A bold and flavourful Hyderabadi speciality.